Japanese cuisine is well known as healthy food utilizing their natural taste of various fresh ingredients such as vegetables. Beginners as well as advanced students who have interest in WASHOKU can join and learn how to cook Japanese cuisine. During the class, the instructor will show you how to cook and provide a hands-on cooking experience so that you can enjoy cooking at your own pace.
You can ask any questions about Japanese Cooking to the instructor who has abundant knowledge with Japanese Cooking such as ingredients, seasoning, and serving presentation etc.
2 types of cooking class are available for your choice. Please contact us for your registration NOW!
※ Note; All ingredients, equipment and safe environment for you to cook and taste are included in lesson fee
Regular Class for residents in Japan:one or two times monthly
You can learn authentic
Japanese Cooking regularly in group together with your friends.
Schedule |
one to two classes on weekdays monthly. Please check availability. |
Lesson Fee | 20,000JPY per person per class |
Participants |
Minimum 2 persons Maximum 5 persons |
Experience Class for visitors/travelers
You can make four dishes of authentic Japanese cuisine which is easy
to cook.
Schedule | Mon, Tue, Wed, Thu, Fri 11:00~13:00 |
Lesson Fee | 20,000JPY per person |
Participants | Minimum 2 persons Maximum 5 persons |